← Checklists
Cleaning round
Washrooms, floors, bins and supplies, signed off on every round.
The questions
- 01Cleanedgrid
- 02Are any supplies running low?yes / no
- 03Notescomment
More for checklists
Kitchen hygiene, dailyFridge and freezer temperatures, surfaces, handwashing, pests and waste: before service every day.Store openingLights, displays, prices, cash float, cleanliness and staff ready before the shutters go up.Safety walk, weeklyFire exits, extinguishers, first aid, wiring and gas: once a week.Shift handoverWhat the next shift needs to know: cash, stock, issues and customers to call back.